Our menus champion the best in seasonal British dishes from traditional homemade favourites to our seasonal specials. From light bites to hearty dishes, we have something on the menu for everyone. Our kitchen team believes in ensuring a premium dining experience with every dish they create.
Our bar boasts the best of craft beer, real ales, premium wines and spirits. Celebrate with a glass of bubbly or opt for one of our hand crafted cocktails. The talented team at The Crown are proud to serve up your favourite tipples just the way you like them.
Dive into divine Sundays at The Crown. We've got locally-sourced meats, crispy-yet-fluffy potatoes and seasonal vegetables, all topped off with lashings of gravy and a homemade Yorkshire pudding.
Cocktail List
Absolut Vodka, and passionfruit shaken with a squeeze of lime, sugar syrup and a touch of vanilla. Garnished with passionfruit and a shot of Prosecco.
- £10.00
Olmeca Altos Plato Tequila, shaken with a squeeze of lime juice, orange, and a touch of agave. Served in a salt-rimmed glass with lime.
- £12.00
Absolut Vodka and Kahlua, shaken with Espresso until smooth. Garnished with coffee beans.
- £10.00
Havana Club 3 Anos Rum, lime juice, fresh mint and soda. Muddled and garnished with fresh mint.
- £10.00
Malfy Gin con Arancia and peach puree, topped with Prosecco.
- £8.50
A zesty twist on the classic. Sipsmith Zesty Orange Gin with Kahlua, shaken with Espresso until smooth. Garnished with coffee beans.
- £10.00
A fruity twist on the icon. Campari, Plymouth Gin and Martini Rosso stirred with Fraise de Bois.
- £10.00
0.0% Cocktails
Lyre's Non-Alcoholic Wine Cane Spirit, and passionfruit, shaken with a squeeze of lime, sugar syrup, and a touch of vanilla. Garnished with passionfruit. (120kcal)
- £10.50
A 0.0% alternative to the classic. Lyre's Non-Alcoholic Amaretti, lemon, sugar syrup and egg white (118kcal)
- £7.50
Hendrick's Gin, Blackberry, Elderflower, Tonic
- £11.00
Absolute Vanilia Vodka and passionfruit, shaken with sugar syrop and a squeeze of lime. Garnished with passionfruit and a shot of prosecco
- £11.00
A 0.0% twist on a nostalgic treat. Lyre's non-alcoholic Amaretti, cherry syrup, mixed with pineapple and cranberry juice. Garnished with mint. (115kcal)
- £9.50
Absolut Vanilia Vodka and Kahlua, shaken with Espresso until smooth. Garnished with coffee beans
- £11.00
A citrus take on an icon, Campari, plymouth Gin stirred with Allora Aperitivo al Limone
- £10.00
A spicy twist to a Margarita. Olmeca Altos Plata Tequila, shaken with a squeeze of lime juice, agave syrup and spicy Hellfire bitters. Garnished with chilli for extra spice.
- £11.50
A sustainable spin on the Old Fashioned. Discarded Spirits Banana Peel Rum stirred with brown sugar and Angostura bitters.
- £11.50
Havana club 7 Anos Rum, pineapple juice mixed with Fever-Tree Ginger Ale. Garnished with lime.
- £11.00
Tanqueray No. Ten Gin combined with lemon juice, a dash of sugar syrup and topped with sparkling wine. Garnished with lemon peel.
- £11.50
A twist on a nostalgic treat. Disaronno and Chambord, mixed with pineapple and cranberry juice. Garnished with cherry
- £11.50
Pentire Adrift distilled coastal botanicals blended with lime, agave, sea salt and dash of chilli. Served in a salt-rimmed glass with lime. (90kcal)
- £9.50
While You Wait
(103kcal)
- £5.00
vg / gf / (156Kcal)
- £3.00
v / (202kcal)
- £5.00
To Share
Toasted sourdough soldiers, pickles and crudites
v / (900Kcal)
- £18.00
Focaccia, ppickles and mixed olives
(909kcal)
- £21.00
Starters
Toasted sourdough /v/ (281Kcal)
- £8.50
Puy lentils, broad beans, peas, mint, lemon dressing /v/ (254kcal)
- £8.00
Roasted heritage squash, crispy sage /v/ (273kcal)
- £8.00
Carrot, red pepper, onion, red chilli and pomegranate salad, sesame /gf/ (405kcal)
- £9.00
Pickled fennel and cucumber salad, toasted sourdough (642kcal)
- £9.00
Salt-baked beetroot, chestnut gremolata, toasted rye (363Kcal)
- £10.50
On Young's ale sourdough /vg/ (529Kcal)
- £7.50
Mains
Cornish cheddar, watercress mayo, lettuce, tomato, red onion and Young's ale chutney, bun, fries (1216kcal)
- £18.50
Triple cooked chips, mushy peas, curry sauce, tartare sauce, lemon / gf / (1092kcal)
- £19.50
Cornish new potatoes, Swiss chard, samphire Champagne beurre blanc
/ gf / (546kcal)
- £22.00
Carrot, swede and lovage mash, tenderstem broccoli, gravy
(772kcal)
- £21.50
Colcannon, crackling, gravy (752Kcal)
- £17.00
Triple cooked chips, grilled mushroom, watercress, green peppercorn sauce /gf/ (1105Kcal)
- £29.50
Vegan cream, sage and truffle oil /vg/ (1045Kcal)
- £15.00
Vegan cheddar, watercress mayo, lettuce, red onion, tomato, red onion & beer chutney, bun, fries / vg / (1046kcal)
- £18.50
Creamy mash, crispy sage, gravy (771Kcal)
- £19.00
Tendestem broccoli, fried St Ewes egg, caper butter (484Kcal)
- £17.00
Sides
vg / gf / (407kcal)
- £5.00
v / gf / (130Kcal)
- £4.50
v / (446kcal)
- £4.50
v / gf / (241kcal)
- £5.00
v / gf / (201Kcal)
- £4.50
vg / (103Kcal)
- £4.50
Puddings
almond shortbread (736Kcal)
- £7.50
salted caramel ice cream, chocolate sauce
gf / (725Kcal)
- £7.50
vanilla ice cream, toffee sauce
v / (760Kcal)
- £7.50
mature cheddar, camembert, blue Stilton, quince jelly, crispy bread
v / (682Kcal)
- £12.00
vanila ice cream
v / (426Kcal)
- £8.00
vanilla ice cream, espresso, amaretto liqueur
non-alcoholic version available
v / (204Kcal)
- £8.00
After Dinner Cocktails
Kahlua, Absolut vanilla & ristretto coffee
- £10.00
Maker’s Mark bourbon & angostura with an orange twist
- £9.50
Cognac & Armagnac
Priced per 25ml of your choice of Cognac or Armagnac
- £4.15
- £4.40
- £6.30
- £8.80
Ports
100ml / 75cl Bottle
- £4.90 / £34.75
100ml / 75cl Bottle
- £5.45 / £39.00
100ml / 75cl Bottle
- £6.20 / £44.50
100ml / 75cl Bottle
- £8.20 / £39.75
Pudding Wine
125ml / Bottle
- £4.60 / £26.50
Sharers for Two
Toasted focaccia soldiers, pickles and mixed olives /v/ (900Kcal)
- £18.00
Focaccia, pickles and mixed olives (909Kcal)
- £21.00
Starters
Toasted sourdough /v/ (281Kcal)
- £7.50
Vegan cream and sage on Young's ale sourdough /vg/ (529Kcal)
- £7.50
Pickled fennel and cucumber salad, toasted sourdough (665Kcal)
- £9.00
Carrot, red pepper, onion, red chilli and pomegranate salad, sesame /gf / (405Kcal)
- £9.00
Heritage tomatoes, green salsa /v/ (199kcal)
- £8.50
Poached St Ewes egg, samphire, hollandaise sauce (583Kcal)
- £10.50
Puy lentils, broad beans, peas, mint, lemon dressing /v/ (254Kcal)
- £8.00
Sunday Roasts
Served with beef dripping roast potatoes, seasonal greens, yorkshire pudding & gravy
(909Kcal)
- £20.50
Pork, leek and apple stuffing (1401Kcal)
- £20.00
Crackling and apple sauce (1177Kcal)
- £19.50
Vegan roast potatoes and gravy
/vg/ (1312Kal)
- £17.50
Sunday Sides
Essentials to add to your roast!
(472Kcal)
- £6.00
/gf/v/ (472Kcal)
- £5.00
/v/gf/ (375Kcal)
- £5.00
(350Kcal)
- £5.00
/gf/vg/ (103Kcal)
- £4.50
/gf/vg/ (201Kcal)
- £4.50
Mains
Cornish cheddar, watercress mayo, lettuce, tomato, red onion and ale chutney, bun, fries (1216kcal)
- £18.00
Triple cooked chips, mushy peas, curry sauce, tartare sauce, lemon /gf/ (1092kcal)
- £19.00
Vegan cheddar, watercress mayo, lettuce, tomato, red onion & ale chutney, bun, fries /vg/ (1146Kcal)
- £18.00
Crushed Norfolk scrapper potatoes, wilted spinach, Champagne beurre blanc /gf/ (558kcal)
- £21.00
Creamy mash, seasonal greens, gravy (1060Kcal)
- £20.00
Haricot bean cassoulet, curly kale, chestnut pesto, crispy sage /vg/ (511Kcal)
- £16.00
White wine and cream sauce, fries, samphire (654Kcal)
- £16.00
Mashed potatoes, crackling, gravy (752Kcal)
- £16.00
Tables of 4 or more are subject to a discretionary service charge of 12.5%. An adult's daily recommended allowance is 2000 kcal.
Fish may contain small bones, game may contain shot. All weights & measures are accurate before being cooked. (V) vegetarian, (Vg) vegan.
Children's Menu
(591Kcal)
- £8.00
(505Kcal)
- £9.00
(1042Kcal)
- £7.00
(725Kcal)
- £8.00
(247Kcal)
- £8.50
(306Kcal)
- £5.00
Children's Sunday Menu
All served with beef dripping roast potatoes, roasted carrot, braised red cabbage, seasonal greens, yorkshire pudding & gravy.
(578Kcal)
- £10.00
(574Kcal)
- £10.00
(879Kcal)
- £10.00
Christmas in St Margaret’s
Your Christmas parties will be one to celebrate with an array of tastebud-tantalising menus, sharers for standing-and-drinking, or bottles-of-bubbly for those looking for a toast to the festive season.
What’s Special about our Sundays?
Apart from your company, we pride ourselves in locally-sourced ingredients and best of British produce. We can promise delicious Sunday roasts, perfectly-paired wines and sides worth sharing (or not!).
Daily Specials
In addition to our fabulous seasonal menus you’ll find a range of spectacular dishes on our daily specials board. Whether you’re joining us for lunch or dinner, our chefs’ creations won’t disappoint.
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